About Mi Pueblo
Our Story
At Mi Pueblo, we believe that Mexican food is more than just a meal, it's a celebration of life. Our family-owned restaurant was founded with the goal of bringing the flavors and traditions of Mexico to our community.
Authentic Flavors
We take pride in using only the freshest and highest quality ingredients to create authentic Mexican dishes that are sure to satisfy your cravings. From our sizzling fajitas to our refreshing margaritas, we've got something for everyone.
Taste of Mexico: A Photo Journey Through Our Authentic Cuisine
Menu
Desayunos ~ Breakfast
Served with beans and rice
Chorizo & Egg Burrito
Mexican sausage scrambled with eggs then rolled in a large flour tortilla, covered with sauce and melted cheese
Chorizo ccn Huevos
Mexican sausage scrambled with eggs
Huevos Rancheros
Three eggs served over a corn tortilla, then topped with ranchero sauce and cheese
Huevos Rancheros
Three eggs served over a corn tortilla, then topped with ranchero sauce and cheese
Huevos a la Mexicana
Three eggs scrambled with onion, tomato and jalapeño
Enchiladas Revueltas
Two enchiladas filled with your choice of shredded chicken, shredded beef, ground beef or cheese, topped with two eggs
Machaca con Huevos
Shredded beef scrambled with eggs
Bistek con Huevos
Carne asada and two eggs
Chile Relleno Breakfast
Chile relleno filled with asadero cheese topped with sauce and monterrey jack cheese, served with two fried eggs
Chilaquiles
Fried corn tortilla strips in choice of red or green sauce, topped with cotija cheese, sour cream and onion
Optional: Add chicken or asada Add two eggs
Especialidades ~ House Specials
Served with beans and RIce
Pollo En Mole
Sliced chicken in red mole sauce made with pasilla chile, toasted pepitas, and chocolate
Pollo a la Crema
Chicken breast strips with onion and mushroom in white cream sauce
Arroz con Pollo
Sliced chicken breast with sauteed mushroom and onion in a delicious red sauce. Served on a bed of rice with melted cheese, tomato and green onion
Molcajete
Chicken, steak or a combination of both in a spicy stew made with onion, mushroom and black beans; garnished with pico de gallo, queso fresco, avocado and grilled cactus
Taquitos
Three fried taquitos filled with shredded beef or chicken, topped with sour cream, lettuce and cotija cheese.
Carnitas
Slow cooked pulled pork topped with cilantro, onion and pico de gallo
Pollo Fundido
Grilled chicken breast topped with monterrey jack cheese and guacamole
Chile Rellenos
Poblano chiles filled with asadero cheese then coated with egg and fried; topped with sauce and monterrey jack cheese
Tortilla Soup
Grilled chicken breast slices and fried tortilla strips in a delicious spicy broth; topped with cilantro, tomato and cheese
(not served with beans and rice)
Mariscos ~ Seafood
Served with beans and rice.
Camarones al Mojo de Ajo
Prawns sauteed with onion, garlic and mushroom in garlic butter sauce
Camarones a la Crema
Prawns sauteed with onion and mushroom in monterrey cheese cream sauce
Camarones a la Diabla
Prawns sauteed with onion and mushroom in spicy sauce about this item
Camarones en Chipotle
Prawns in creamy chipotle sauce with onion and mushroom
Arroz con Camarones
Sauteed prawns onion and mushroom over a bed of rice with melted cheese, tomato and green onion
Camarones Vallarta
Sauteed and vegetables in sauce topped with melted monterrey cheese
Tacos de Pescado
Three handmade corn tortillas filled with fried tilapia and pico de gallo
Mojarra Frita
Whole tilapia deep-fried until golden and crisp; served with sliced onion, avocado and grilled jalapeño
Enchiladas de Camaron
Two enchiladas filled with prawns, onion, mushroom and tomato; topped with sauce, sour cream and guacamole.
Add spinach and white sauce to change things up
Seafood Enchiladas
Three enchiladas filled with prawns, tilapia, scallops, onion, mushroom and tomato; topped with green sauce, cheese, sour cream and guacamole.
Burritos con Salsa ~ Wet Burritos
Served with beans and rice
Grilled Chicken Burrito
Grilled chicken, rice and guacamole in a flour tortilla topped with sauce and sour cream
Bean & Cheese Burrito
Refried beans with cheese wrapped in a flour tortilla then topped with sauce and melted cheese
Veggie Burrito
Sauteed vegetables wrapped in a flour tortilla then topped with sauce and melted cheese
Chicken Chipotle Burrito
Spicy chicken, rice and black beans topped with sauce and sour cream
Pueblo Burrito
Choose chicken, ground beef, shredded beef, asada, al pastor, or canitas in a flour tortilla filed with rice and beans then topped with burrito sauce, melted cheese, lettuce, tomato and sour cream (not served with beans and rice on the side)
Monterrey Burrito
Bacon wrapped prawns, rice and monterrey cheese wrapped in a flour tortilla then topped with sauce, more melted cheese, sour cream and guacamole
Al Pastor Burrito
Al pastor (marinated pork), rice and pico de gallo wrapped in a flour tortilla then topped with sauce and melted cheese
Asada Burrito
Asada (diced steak), rice and pico de gallo wrapped in a flour tortilla then topped with sauce and melted cheese
Carnitas Burrito
Carnitas (Mexican pulled pork), rice and pico de gallo wrapped in a flour tortilla then topped with sauce and melted cheese
Res ~ Steak Entrees
Served with beans and rice
Carne Asada
Grilled skirt steak choose traditional or ranchera style
Asada Mix
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Tacos al Carbon
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Chile Colorado
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Tampico
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Platillo a la Meixcana
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Ensaladas ~ Salads & Bowls
Tacos Salad
Chicken, ground beef, shredded beef; asada or carnitas with black beans, lettuce, tomato, cheese, sour cream and guacamole in a crispy flour tortilla bowl
Grilled Chicken Rice Bowl
Grilled chicken, rice, black beans, lettuce, tomato, avocado, cucumber, cheese and cilantro in a bowl
Fajita Salad
Steak or chicken fajitas, black beans, lettuce, cheese, pico de gallo, sour cream and avocado in a crispy flour tortilla bowl
Combinaciones Pequeñas ~ Small Combos
Combination platters served with beans and rice
#1
Two street tacos
#2
Enchilada & taco
#3
Tamale & enchilada
#4
Chile relleno
#5
Chimichanga
#6
Enchilada & tostada
#7
Two enchiladas
#8
Enchilada & sope
Combinaciones Grandes ~ Large Combos
Combination platters are served with beans and rice.
#1
Three street tacos
#2
Two enchiladas and a taco
#3
Two enchiladas and a tamale
#4
Two enchiladas and a sope
#5
Chimichanga and enchilada
#6
Two tacos and an enchilada
#7
Chile relleno and enchilada
#8
Chile relleno and tamale
#9
Chile relleno and tamale
#10
Two tamales
Caldos y cócteles ~ Soups & cocktails
Caldo de Mojarra
Tilapia fillet soup with crab leg and vegetables
Caldo de Camaron
Prawns and vegetables in a delicious soup
Seafood Molcajete
Prawns, scallops, and fish in spicy stew with mushroom, onion, black beans, melted cheese, avocado, grilled cactus, pico de gallo, a charred jalapeño & queso fresco.
Campechana
Prawns, octopus, cucumber, pico de gallo and avocado
Campechana
Prawns, octopus, cucumber, pico de gallo and avocado
Cóctel de Camaron
Prawns, cucumber, pico de gallo and avocado
Siete Mares
Prawns, clams, octopus, scallops, fish and vegetables in a delicious soup
Tortilla Soup
Grilled chicken breast slices and fried tortilla strips in a delicious spicy broth; topped with cilantro, tomato and cheese
(not served with beans and rice)
Menudo
Ask server for availability
Caldo de Pollo
Ask server for availability
Fajitas
Served with beans, rice, sour crema, guacamole & pico de gallo
Shrimp Fajitas
Large prawns, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas
Seafood Fajitas
Large prawns, fish fillet, scallops, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas
Chicken Fajitas
Sliced chicken breast, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas
Steak Fajitas
Large prawns, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas
Carnitas Fajitas
Slow cooked Mexican style pulled pork, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas
Veggie Fajitas
Vegetables, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas..Looking for a vegetarian option? Ask for black beans with your platter.
Combo Fajitas
Chicken, steak, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas .
Trio Fajitas
Prawns, chicken, steak, onion and bell pepper sauteed then served on a heated skillet doused with our own jus de fajitas .
Fajitas for Two
Chicken or steak fajita skillet served with two plates of beans, rice, sour cream, guacamole and pico de gallo
Fajita Quesadilla
Chicken, steak or veggie fajitas prepared then served in a flour tortilla with melted cheese; topped with sour cream, guacamole and pico de gallo (not served with beans and rice)
Shrimp Fajita Burrito
Prawns, onion and bell pepper sauteed and rolled in a flour tortilla; topped with burrito sauce, melted cheese; sour cream, guacamole and pico de gallo
Steak Fajita Burrito
Steak, onion and bell pepper sauteed and rolled in a flour tortilla; topped with burrito sauce, melted cheese; sour cream, guacamole and pico de gallo
Chicken Fajita Burrito
Sliced chicken breast, onion and bell pepper sauteed and rolled in a flour tortilla; topped with burrito sauce, melted cheese; sour cream, guacamole and pico de gallo
Entradas ~ Appetizers
Street Tacos
Hand made corn tortilla filled with choice of asada, carnitas, chorizo, al pastor, chicken, shredded beef, ground beef, veggies; topped with diced onion, cilantro and a lime wedge
Quesadilla
Quesadilla filled with either cheese only or choice of chicken, asada, shredded beef or veggies; served with sour cream and guacamole
Torta & Fries
Mexican telera bread is used to make a traditional Mexican sandwich. Choose from shredded chicken, asada, shredded beef or carnitas; topped with tomato, mayonaise, pickled jalapeños, lettuce, guacamole and cotja cheese
Papas Locas
French fries topped with melted cheese, chorizo or asada, sour cream, diced tomato, green onion and guacamole
Sopes
A sope is a traditional appetizer or sometimes a meal consisting of a fried masa base.The masa base is fried with pinched sides and topped with refried beans, choice of shredded beef, ground beef, chicken, asada, chorizo or carnitas; then garnished with lettuce, tomato and cotija
Pueblo Nachos
Our nachos start with chips made by us then we pile on beans and your choice of chicken, ground beef, shredded beef, asada or meatless; cheese, sour cream, guacamole, tomato and green onion.
Enchiladas
Served with beans and rice
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Only first chips and salsa are complimentary. *Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements or allergies. Designed using assets from Freepik.com
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Special Requests?
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
Mi Pueblo Mexican Restaurant
10543 Southeast Fuller Road, Milwaukie, Oregon 97222, United States
Hours
Open today | 11:00 am – 08:00 pm |